11
Apr

Eating Well in New York City: Eataly!

Ready to back-track for another NYC food blog post? The fun continued on the second day of our #blogtourNYC… Just in case a morning spent learning about flower arrangingwith a celebrity floral designer wasn’t enough, we followed that up with lunch at Eataly. For mouth-watering images, check out their Instagram page, and I also loved this one:

Eataly Restaurant NYC

from Serious Eats
When we arrived we made our way upstairs to the rooftop Birreria… Wow!  A beer garden on a roof in NYC!! What an amazing atmosphere.

Birreria_316933-316933_10-AZ-150

Photo compliments of NYCrobreport.com

We sat at long picnic tables with other guests and got the chance to try the weekday group lunch menu

The entire group at lunch Birreria - located on the top floor of Eataly
The entire group at lunch Birreria – located on the top floor of Eataly

Everything was delicious, but we especially enjoyed the salumi and cheese plate and the portobello mushroom dish.

Salami for Lunch!
Salami for Lunch!

Truly a taste of Italy in the Big Apple. Thank you Eataly!
With our bellies full, once again, we took a trip to the DXV Showroom for an unbelievable event. Be sure to read my post about the faucets that changed my mind about having builder-grade faucets thanks to American Standard, DXV!

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